Supertreats founder, Virpi Venho-Jones, explains what drove her to create the world’s best-tasting carob bars.
What inspired you to create Supertreats?
I’ve always had a love/hate relationship with refined sugar and caffeine. I used to love the energizing, short-term boost that they gave me, making me feel on top of the world. But when the effects wore off, I’d feel lethargic, foggy headed, somewhat depressed and irritable – all [...]